This recipe is ideal for those girls who are looking for new flavors and dishes, but they are not complicated or too time-consuming. The next dessert -snack is perfect to try at home, especially if you had a hard day and you have a craving for comfort food.
ingredients Yield: 2 sandwiches.
Unsalted butter
4 slices firm white bread or French bread.
55 grams of milk chocolate or semi -sweet (or 1/ 3 cup chocolate chips)
1 teaspoon white sugar mixed with ground cinnamon
¼ (optional) Optional: sea salt instructions Spread butter on one side of each slice of bread. In a large skillet cook the bread (with butter side down), until golden color sets. Covers both loaves with chocolate. Place a pan with butter over top.
Flip the bread as needed, so that the chocolate is melted and the bread are crispy. Serve immediately. Optional: Sprinkle a pinch of sea salt or cinnamon sugar.
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